Black Forest Tiramisu

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Ingredients

1

Packet of KCB Chocolate Sponge Cakes Slices

3

Egg Yolks

2tbsp

Of Sugar

1 tsp

Cornflour

1 tin of

Morano cherries

1 tin of

Cherry Juice

250 ml

Double Cream

150g

Dark chocolate

 2 tbsp

Cocoa powder

The makings of Black Forest Tiramisu​ with KCB Chocolate Sponge Cakes Slices